The BRCGS Food Standard (Issue 9) Awareness and Auditor Training Kit has been developed by Punyam Academy to cater to the training needs of individuals and organizations in the food chain. This kit is useful to companies who want to provide BRCGS Food Standard (Issue 9) awareness and/or internal auditor training to their employees. This training kit is also useful for training employees on food hygiene, safe food delivery practices, and implementation of the management system as per BRCGS Issue 9 food standard. The BRCGS Global Standard for Food Safety requirements is described in great detail in our presentation. In addition, a BRCGS Food Issue 9 audit checklist has been included in the kit, which is a great tool for auditor’s training. This BRC food ppt presentation kit has been developed with the rich experience of our food safety management system trainers and consultants. This kit is being used by them while conducting corporate training sessions at various client organizations, including multinational companies. Our BRC Food Standard (Issue 9) Awareness and Auditor Training Kit can be used for individual training as well as group training and thus very useful for developing in-house training programs in food companies.
Contents of BRC Food Safety Issue 9 PPT Presentation Kit
BRCGS Food Issue 9 Awareness and Auditor Training Kit includes more than 350 editable slides with user guide and other document files, as listed below:
- Food safety and quality management system awareness & auditor training BRCGS ppt presentation - Topic wise power point presentation in 8 modules as listed below:
The BRCGS Food Standard Training presentation kit comprises more than 320 slides. each presentation is pleasingly designed and presented to clearly communicate the message and establish a much better understanding of BRCGS food safety issue- 9 system. It describes how to create BRCGS food safety issue- 9 documentation, and undertake internal audit or verification of food safety and quality management system.
- Overview of BRCGS issue- 9 standard
- BRCGS food safety issue 9 standard requirements in detail,
- BRCGS food safety issue 9 documentation,
- Food safety principles,
- BRCGS food safety issue 9 internal audit / Inspection,
- Steps for BRCGS system implementation,
- Major changes in BRCGS issue- 9 standard
- Workshop-1, 2 & 3
- A trainer's guide (handouts) on BRCGS food safety issue-9 training in word file for better understanding of each topic of the presentation kit.
- Workshops are given to evaluate the effectiveness of BRCGS food safety issue-9 awareness and auditor training.
- A question bank of more than 1200 audit questions including BRCGS Food issue 9 requirements clause wise and department wise questions, which can be customized to make your own BRCGS food safety Issue 9 internal audit checklist and also help in verification of implemented system.
- A sample copy of food safety auditor training certificate to provide auditor certificate after successfully completing training and solving the case studies and workshops.
- A sample copy of filled and blank templates on HACCP including PRP, process flow, product description, Hazard analysis, HACCP plan, CCP corrective action plan, and verification & validation plan.
Download Free Document of BRC Food ppt presentation training kit to get a full idea of our package.
Benefits of Purchasing BRC Food Presentation Training Kit
Any individuals, food safety professionals, consultants and food organizations can get huge benefits by purchasing our readymade and editable BRCGS Food Standard (Issue 9) awareness and auditor training kit. By using our BRCGS training kit, you can save a lot of your precious time and resources while preparing the BRC Food Safety training course materials for your in-house training programs. Some of the key advantages of using this BRCGS food ppt presentation kit are as below:
- This training material is created under the guidance of experts having rich experience of BRCGS and other food safety management system consultancy, training and audit.
- The presentations and other training materials of the kit are easy-to-learn and understandable as well as user-friendly. The entire training kit complies with all BRC Food (Issue 9) requirements for quick BRCGS Food training.
- The soft copy of the BRCGS food Issue 9 presentation and handouts are given. You can easily customize the BRCGS food ppt slides and also add audio in the local language.
- You can conveniently train your employees in-house with our BRCGS food presentation training kit or you can use it for online training.
- This training kit will also help your company personnel in preparation for BRCGS Food (Issue 9) registration and surveillance audits.
- The BRCGS presentation kit takes care of all the sections and sub-sections of BRC food auditor training requirements. It is also helpful in the training of contractors and vendors of food organizations.
- This presentation kit helps in strengthening the organization by providing the best training materials for BRC Food (Issue 9) to establish and audit your food safety management system and shape your organization in a proper manner.